http://mme-hardy.livejournal.com/ ([identity profile] mme-hardy.livejournal.com) wrote in [personal profile] larryhammer 2011-05-19 04:41 pm (UTC)

Carrot mung

My husband got this from a co-worker 20 (gulp!) years ago and it's been a family favorite since.

Julienne carrots into roughly matchsticks. Julienne ginger root (roughly 1/5th the volume of carrots, give or take), identical size.

Wilt in butter. Salt to taste. Cook over low heat until caramelized; the carrots will be shriveled and limp.

DEVOUR.
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